Bogle Winery
Bogle Winery - Phantom
WINEMAKER NOTES

Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We are rewarded by its reluctance.

Irresistible vanilla and intriguing black plums lay way to the dense and concentrated wine that is the Cabernet Sauvignon. Deeply extracted and complex dark fruit enhance the full-bodied character, and touches of toasted hazelnut and spicy clove are left by the 12 months of aging in one year old American oak. Ample tannins and an enduring finish will allow this wine to cellar for another 6-8 years, but don’t let anyone say you can’t enjoy it now…

SERVED BEST WITH
While you should feel free to enjoy this wine with nearly any food pairing, a few of our favorites are:
• Rib-eye Steak with Blue Cheese Butter
• Roasted Eggplant with Provolone Cheese
• Dark Chocolate Mousse with Fresh Berries
Vintage:
2013
Vineyard Sources:
Clarksburg, Lodi, Sonoma and Monterey
Barrel Program:
100% barrel aged in American oak for 12 months
Release Date:
March 2015
Wine pH:
3.64
TA:
0.57g/100ml
Alcohol: 13.5%
UPC:
0 80887 49396 6